Food Preservation Center

A culinary heritage exhibition showcasing traditional food preservation techniques

Food Preservation Center

Key Information

Exhibition Type

Cultural and Culinary

Suitable For

Families and Educational Groups

Language Support

Chinese, English, Russian

Accessibility

Wheelchair Accessible

Group Size

Up to 50 people

The Food Preservation Center in Harbin offers visitors an immersive experience into the traditional methods of food preservation that have been practiced in Northeast China for centuries. The center features interactive exhibits, live demonstrations, and educational displays that highlight various preservation techniques including drying, smoking, pickling, and freezing - methods particularly relevant in Harbin's cold climate.

Things to Do

  • Watch live demonstrations of traditional preservation methods
  • Participate in interactive workshops on pickling and drying
  • Sample preserved local delicacies
  • Learn about the science behind food preservation
  • Explore historical preservation equipment displays