Huangsha Seafood Market
The largest seafood market in Southern China where Cantonese culinary culture comes alive

Key Information
Established
1994
Market Area
25,000 square meters
Vendors
Over 300 seafood stalls
Seafood Types
More than 200 varieties
Best Time to Visit
Morning for freshest selection
Cuisine Style
Cantonese seafood preparation
Things to Do
- Explore the vast seafood selection from local and international waters
- Experience the unique buy-and-cook system at market restaurants
- Watch live seafood auctions and bargaining in action
- Sample Cantonese seafood delicacies like steamed fish and spicy crab
- Learn about traditional seafood preparation techniques
- Photograph the colorful displays of exotic marine creatures
- Interact with local fishmongers and learn about seasonal catches
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