Tourism GuideGuangzhou Restaurant
Cantonese Culinary Heritage Since 1935
Key Information
Established
1935
Cuisine Type
Cantonese
Signature Dish
Roast Suckling Pig
Dining Style
Traditional Banquet
Capacity
300 guests
Guangzhou Restaurant established in 1935 stands as one of Guangzhous most iconic dining institutions representing the pinnacle of Cantonese cuisine With its rich history spanning nearly a century this legendary restaurant has perfected traditional dishes while maintaining authentic flavors that define Cantonese culinary arts Located in the heart of the city Guangzhou Restaurant offers an immersive cultural dining experience where every dish tells a story of Guangzhous gastronomic heritage From delicate dim sum to elaborate banquet dishes the restaurant showcases the essence of Cantonese cooking techniques emphasizing freshness subtle flavors and artistic presentation The elegant traditional decor and professional service create an atmosphere that transports diners back to old Guangzhou making it not just a meal but a journey through Cantonese culinary history
Things to Do
- Experience authentic Cantonese dim sum during morning tea hours
- Taste traditional roasted meats including crispy skin roast pork
- Sample signature dishes like steamed fresh fish and braised abalone
- Learn about Cantonese culinary traditions from knowledgeable staff
- Enjoy the elegant traditional Chinese dining atmosphere
- Try seasonal specialties that showcase local ingredients
