Why go
About
Located in the heart of Dalian this restaurant specializes in authentic northeastern Chinese seafood cuisine with particular emphasis on Dalian local specialties As a major port city on the Liaodong Peninsula Dalian boasts some of the freshest seafood in China The restaurant sources its ingredients directly from local fishermen ensuring the highest quality seafood including abalone sea cucumbers scallops and various shellfish The dining experience combines traditional Chinese cooking techniques with the unique flavors of the Bohai Sea region The restaurant features elegant decor with nautical themes and offers both private dining rooms and open seating areas perfect for experiencing the vibrant food culture of Dalian
Make time for
Practical ideas, not a checklist
- Sample fresh abalone prepared in traditional Dalian style
- Try the famous Dalian sea cucumber braised in brown sauce
- Experience the local specialty of steamed scallops with garlic
- Taste the unique Dalian style fried squid with chili
- Enjoy the traditional seafood hot pot with local dipping sauces
- Learn about Dalian fishing culture from the knowledgeable staff
- Participate in seafood selection from the live tanks
Good to know
- Cuisine Type
- Northeastern Chinese Seafood
- Signature Dish
- Braised Abalone with Oyster Sauce
- Best Time to Visit
- September to November for seasonal seafood
- Reservation Recommended
- Yes especially on weekends
- Vegetarian Options
- Limited but available
- English Menu
- Available with pictures
- Payment Methods
- Cash WeChat Pay Alipay Credit Cards
- Dress Code
- Smart Casual
- Special Features
- Live seafood selection cooking demonstrations




